Island of Maui

This award-winning Mexican restaurant is receiving high praise from locals and visitors alike. Revered Chef Paris Nabavi’s menu pays homage to classic Mexican cooking while making room for the creative use of fresh local ingredients. Favorites at Sangrita Grill + Cantina include Kick Ass Carnitas braised in duck fat, Short Rib Fig Mole Enchilada, Fish Tacos, and the very popular Seafood Chile Relleno. The full bar stocks the largest selection of artisanal tequilas and mezcals and offers the best margarita on Maui. Happy Hour features 50% off all entrées and tacos, and discounted drink specials daily.


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