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(808) 823 0227 | www.sweetmarieshawaii.com
Chef Marie Cassel’s passion for food led her to create Sweet Marie’s Hawai‘i—the first award-winning, dedicated gluten-free restaurant and bakery in Hawai‘i! For breakfast in paradise, try a Morning Glory Muffin or Tropical Granola Parfait. Refreshing lunch options include Organic Greens with Roasted Vegetables and Macadamia Nut Encrusted Chicken with a Lilikoi Dipping Sauce. Dine in or take out. Special orders to make your gluten-free vacation satisfying and safe! Visit their website for the full menu of baked goods, salads, entrees, desserts, wedding cakes and catering. Wholesale product list also available. Best Gluten-Free Restaurant and Small Business Person of the Year 2012.
Kaua’i is truly a special place as we believe you will soon discover. THE BEST GUIDEBOOK will help you enjoy the splendor of our island, the wide array of outdoor adventures and activities, and the warmth of our people.
The BEST GUIDEBOOK is a wonderful resource for information that will help you make the most of your trip to Kaua‘i.