- Best Guidebooks
- Dining, Art & Shopping Magazines
(808) 823 0227 | www.sweetmarieshawaii.com
Chef Marie Cassel’s passion for food led her to create Sweet Marie’s Hawai‘i—the first award-winning, dedicated gluten-free restaurant and bakery in Hawai‘i! For breakfast in paradise, try a Morning Glory Muffin or Tropical Granola Parfait. Refreshing lunch options include Organic Greens with Roasted Vegetables and Macadamia Nut Encrusted Chicken with a Lilikoi Dipping Sauce. Dine in or take out. Special orders to make your gluten-free vacation satisfying and safe! Visit their website for the full menu of baked goods, salads, entrees, desserts, wedding cakes and catering. Wholesale product list also available. Best Gluten-Free Restaurant and Small Business Person of the Year 2012.
Aloha! It is my pleasure to welcome you to the beautiful island of Kaua‘i. Our hope is that you will discover the many treasures our island has to offer—from the ‘ono (delicious" food, to the spectacular sights, and of course, our wonderful and welcoming community.